Description
Hawthorn leaf and flower (Crataegus spp.) are gathered in spring when the hedgerows foam white with blossom. They share the hawthorn tradition — traditionally used to support heart and circulatory health and a calm, steady mood — in a lighter, more tea-friendly form than the berries. The flavour is mild, green, and faintly floral; infuse in hot water and enjoy on its own or blended with linden and lemon balm. Traditional uses reflect historical practice and are not proven clinical effects. If you are pregnant, nursing, taking medication, or have a medical condition, consult a qualified healthcare professional before use.
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